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Anchor & Apron
Foundational Training
Advanced Training
Book A Call
Our Shop
(0)
Cart (0)
Book Now
Foundational Training
Advanced Training
Book A Call
Our Shop
Book Now
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Advanced Plant Based Culinary Training

An intensive 1 week retreat style culinary training. One seriously niche skill. A whole new level of plant-based cooking.

Designed for yacht chefs, private chefs, retreat chefs & home cooks who want to confidently create plant-based menus that are exciting & elevated — not just a plate of vegetables on the side. Still in our beautiful villa in Mallorca Spain, with epic food & guest chefs that are passionate about plant based food.

You’ll learn how to cook incredible plant-based food for groups of up to 10 guests, from menu development, desserts, flavour building to plating and service.

For those who crave more than ordinary.

Thank you!

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